significantly less than thirty mins

Can make twenty-24 shortbread

Attempt creating these simple, buttery shortbread biscuits as homemade Christmas presents, with chocolate chips worked into the dough.

much less than thirty mins

Tends to make 20-24 shortbread

Elements

Heat the oven to 190C/375F/Fuel five.

Beat the butter and the sugar collectively until smooth.

Stir in the flour to get a smooth paste. Flip on to a function surface and gently roll out till the paste is 1cm/in thick.

Minimize into rounds or fingers and place onto a baking tray. Sprinkle with caster sugar and chill in the fridge for twenty minutes.

Bake in the oven for 15-twenty minutes, or till pale golden-brown. Set aside to awesome on a wire rack.