Spaghetti recipe

Spaghetti recipe

Spaghetti recipe

Nutrition and extra info

Nutrition: per serving


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Heat half the oil in a medium non-stick frying pan and include the garlic and onion. Cook for two-three mins, right up until softened. Using your hands, squeeze out as significantly moisture from the courgettes as achievable. Add them to the pan and cook for a additional three-four mins, until tender. Spoon the greens into a huge bowl.

Stir in the parsley, cheese sauce and spaghetti and season. Beat the eggs and stir into the mixture.

Heat remaining oil in the frying pan and tip in the spaghetti mixture. Level it out with the back of a spoon and cook above a medium heat for three-5 mins, right up until virtually set.

Transfer to a hot grill for two-three mins, until finally golden. Depart to amazing in the pan for five mins, then reduce into wedges and serve.

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